Calendar

2022 Workshops at a glance

June

June ?  (Sunday 1:00-4:00pm)   Nocino

July

July 21-24 (Thursday-Sunday) Farm Camp with The Pantry

July 27-31 (Wednesday-Sunday) Chefs of Color (Monday-Friday) Food Professionals

August

Aug 4-7 (Thursday-Sunday) Edible Education

Aug 10-14 (Wednesday- Sunday) Writing on the Farm: Foodways and Farm Culture in a Changing World

Aug 17-22 (Friday-Wednesday) Farm Culinary 101 (professional development for higher-ed culinary students and serious cooks)

Aug 25-29 (Thursday-Monday) Chefs Of Color

September

Sept 1-6 Bastyr (sign up through Bastyr University) Culinary Nutrition Farm Experience

Sept 9-14 (Monday-Saturday) Farm Culinary 101 (professional development for higher-ed culinary students and serious cooks) 

Nov , 2022  Lefse

Dec Tamale Making Workshop