Slow Food Youth
August 5 -11, 2010
Inspired by Carlo Petrini’s vision to bring young adults (ages 18-29) in to the Slow Food movement for “Good, Clean and Fair” food a group of us who attended Terra Madre 2008 in Turin Italy have collaborated on this week of hands on farmbased learning. Developed for youth from 18 to 29 years old. This workshop is partially funded by the generous sponsorship of The Community Building Foundation and being offered through Slow Food convivia.